Creepy cuisine: The rise of edible insects – NZ Herald – New Zealand Herald


New Zealand Herald

Creepy cuisine: The rise of edible insects – NZ Herald
New Zealand Herald
More than just creepy-crawlies, insects may be the answer for the world's nutrition and environmental issues. Lucy Corry meets advocates of eating food with six (and eight) legs. There are ants in Javier Carmona's kitchen and he's pretty happy about it